Whether you’re celebrating with a loved one, family or just looking to spoil yourself today, Valentines Day wouldn’t be complete without a tasty sweet treat. And just because you’re following a plant based diet, doesn’t mean you have to miss out. We love these biscuits with cute heart shaped jammy centres, perfect for a mid morning snack or afternoon tea.
Try this vegan-friendly recipe for some GIANT JAMMIE DODGERS from Plant Based Magazine. What are you cooking up this Valentines Day? We’d love to see your creative vegan bakes – tag us @proudlyveganwines!
Happy Vegan Valentines Day!
This hearty recipe has been provided by the amazingly talented vegan chef, @katybeskow, taken from her new cook book ‘Easy Vegan Bible’. The 6th book she has realeased, this one … Read more A hearty French-inspired Vegan Stew from Katy Beskow
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